Smothered Hamburger and Gravy is a classic southern dish made with ground beef and diced onions. This recipe for smothered hamburger and gravy is a dish for the brave and has a rich, hearty gravy. A hearty dinner for two with a hamburger patty smothered in creamy mushroom gravy, topped with sauteed mushrooms, onions, and green peppers.
Onion Gravy Smothered Hamburger Steaks
This recipe will take you through a process of cooking for onion gravy smothered hamburger steaks that will have your mouth watering before they are even done cooking. So, are you ready to get into the kitchen and start cooking? If so, then read on!
Every time I make this recipe, I have to share it! The smell of the onions and garlic simmering in butter and flour is intoxicating. It’s not just the flavor that makes this onion gravy smothered hamburger steaks a winner though. The gravy is so rich and flavorful that it brings the whole dish together. It’s perfect for smothering over a patty of ground beef, and even better when a loaf of crusty bread is dipped into it.
Gourmet Cooking with Hamburger and Gravy
There’s nothing more comforting than a big plate of mashed potatoes, meatloaf, and gravy. But what about if we added hamburger to the mix? What if we tossed the potatoes with hamburger instead of butter, and added some gravy to the meatloaf? This would give a whole new twist to a classic dish, and it’s a twist that we’re excited to share with you!
Do you have an old hamburger in your freezer that has been waiting to be used? If so, this recipe is for you! I’ll walk you through how to make a gourmet meal with a hamburger and some gravy. We’re excited to share with you how we made a classic dish more exciting by adding hamburger and gravy! Hamburger and gravy are an excellent way to feed a family cheaply and a quick meal for one.
What’s Your Favorite Hamburger Topping?
What’s your favorite hamburger topping? We’re giving you the chance to tell us what your favorite burger toppings are, and if you don’t have a favorite, tell us what your favorite burger is. I love hamburgers with a seeded bun, ketchup, mustard, mayonnaise, tomato, red onion, pickles, and lettuce.
Hamburgers are a summer staple. They are a quick and easy meal that tastes great. But what makes a hamburger great is the toppings. Everyone has their favorite. Some of my favorites are bacon, onions, and ketchup. Mayo, ketchup, and mustard are the most popular burger toppings, but there are tons of other options too. The sauce you choose is largely a personal preference. If you love BBQ sauce, try adding some to your burger. If you prefer a sweet and tangy flavor, add some BBQ sauce and a few slices of fresh fruit. You can also grill some pineapple and add it to your burger.
For anyone who loves a good plate of bacon and eggs, this is the recipe for you. This smothered hamburger and gravy combines all the classic breakfast flavors into one. It is a great dish to serve to both family and friends.
