We offer the best Lebanese Maamoul – pastries made of cooked semolina dough and filled with a variety of fillings such as dates, walnuts, pistachios, and almonds. This sweet is so special to Arab countries that it’s the dessert served on most occasions.
The History of Maamoul
Our story starts with the Arab conquest of Syria, Iraq, and Egypt in the 7th century. Families would gather with their loved ones, friends, and neighbors and make a variety of sweets, while they decorated the house, sang and danced. One of the most famous sweets is Maamoul, which is a traditional dessert that is typically made with a walnut filling and dates.
Maamoul is a type of Middle Eastern cookie that is typically prepared using a thin dough or batter consisting of flour, semolina, butter, eggs, and sugar. I have been told that this cookie is typically filled with dates or walnuts, but there are many variations. Maamoul can be baked in many shapes, and there are also variations such as Maamoul Harira, which is filled with a paste made from wheat, sugar, and nuts, and Maamoul Qarnit, which is filled with a paste made from rice flour, sugar, and nuts
What is the best way to make Maamoul?
Maamoul is a traditional Arabian dessert that is often served on special occasions like Ramadan and Eid. It is a sweet pastry made with wheat, butter, and nuts, and is often filled with dates, walnuts, pistachios, almonds and various spices. The dough is pressed into a small round mold and then baked in the oven. Some Maamoul recipes also call for orange blossom water, cardamom, and sometimes pistachios.
The dough is traditionally made from semolina, flour, butter, sugar, and eggs. It is typically fried and then soaked in simple syrup or a mixture of sugar, water, and rose water. The filling ingredients can vary and include: dates, walnuts, almonds, pistachios, or hazelnuts. The dough can be flavored with orange blossom water, rose water, or cinnamon. Then you need to cut the dough into circles and spread a layer of butter between each circle. Add a layer of your filling of choice in the center and then seal the dough closed. You can choose to give the dough a simple round shape, or you can shape it into a flower.
Where to buy Maamoul
Maamoul is a traditional Christmas cookie from the Middle East. You can find them at Middle Eastern grocery stores, but it might be best to order them online because they might not be available in your area. This is also commonly served during the Muslim holiday Ramadan. Maamoul is a type of cookie that is commonly served during the Muslim holiday Ramadan. As you shop around for a lovely little Arabic dessert, you’ll find that most people have not heard of Maamoul.
