Cajun Fried Rice & Crack, Two Great Tastes That Go Great Together
Cajun Fried Rice & Crack Sauce, or simply “crack sauce,” is a spicy, addictive combination of rice and vegetables. This recipe uses cajun crack sauce to give it a bit of heat!
What is Cajun Fried Rice & Crack Sauce
Cajun fried rice is a spicy, flavorful version of this classic Chinese dish. This recipe combines fried rice with cajun crack sauce, a spicy, addictive combination of rice and vegetables. This recipe uses cajun crack sauce to give it a bit of heat! It’s great with chicken, shrimp or any other protein you want to add to it. The cajun crack sauce is a combination of butter, garlic powder, onion powder and spices like paprika and oregano. This recipe is quick and easy to make, so it’s great for last-minute meals when you’re short on time.
Ingredients
2 cups cooked rice
2 cups cooked chicken
2 cups cooked shrimp
1 cup frozen corn
1/2 cup diced green bell pepper
1/2 cup diced red bell pepper
1/2 cup diced yellow bell pepper
It’s important to note that the name “bell pepper” can be confusing because there are different types of peppers that are called “bell” and have different levels of spice. Ground cayenne pepper is very spicy, while ground paprika has a milder flavor profile. You should make sure you’re buying the right type for your recipe!
Bell peppers have fewer calories than most veggies (just 26 per cup), making them an ideal addition to any meal plan. Finally, they contain potassium—an essential mineral that helps keep your heart beating properly by regulating fluid balance in the body.
Methods
- Prepare the ingredients:
- Cook your rice according to package instructions and set aside
- Cook the bacon in a large skillet until crisp, then remove from pan and set aside on paper towels to drain excess grease
- In the same pan, sauté shrimp in bacon fat until cooked through (about 5 minutes)
- Add veggies and cook for an additional 3-5 minutes until tender but still crunchy
- Add cooked rice, soy sauce and crack sauce mixture to skillet; mix well until combined
Special Note
Rice is a versatile grain that can serve as the base of any meal. You can add chicken or shrimp, use newer varieties like jasmine rice, or throw in some vegetables and spices to make this dish your own. It’s also a great vehicle for any sauce you want to try out; I recommend our signature Cajun crack sauce!
If you’re still not convinced that fried rice is right for you, let me tell you that it comes in many forms:
- Classic fried rice – just add eggs and soy sauce!
- Indian-style fried rice – try adding curry powder or garam masala along with some fresh cilantro for an authentic experience. The possibilities are endless!
1/2 cup Cajun crack sauce (recipe follows)
1/2 cup Cajun crack sauce (recipe follows)
1/2 cup mayonnaise
1/2 cup ketchup
2 tablespoons vinegar
2 tablespoons Worcestershire sauce
2 tablespoons lemon juice
1 tablespoon soy sauce
It is a cajun-inspired recipe for fried rice.
This cajun-inspired recipe for fried rice is a tribute to Louisiana. The combination of seasonings, including cayenne pepper and paprika, gives it an incredible kick!
This recipe takes a classic Italian dish and gives it a little kick.
This recipe takes a classic Italian dish and gives it a little kick. The Cajun seasoning adds just the right amount of spice to make your taste buds sit up and pay attention. You can use this blend in other recipes, too—it’s great for grilled chicken or even sprinkled over popcorn for some extra flavor.
Not every dish needs to be complicated or involve a lot of ingredients or preparation time. This Cajun Fried Rice & Crack Sauce recipe will show you just how easy it is to whip up a delicious dinner without any fuss! In fact, this recipe only requires a handful of ingredients and can be cooked on the stovetop in less than 30 minutes—and that doesn’t include the prep work! So grab your favorite herbs, spices, and protein (or veggies) to make this easy-to-follow meal tonight!
Cajun fried rice is a great way to take your normal fried rice and make it something special. It’s also a great way to use up the chicken that you may have left over from other recipes like Cajun Chicken Alfredo Pasta or Chicken Fried Rice. So if you’re looking for an easy recipe that will really knock your socks off, try this one out!
