Air Fryer Seasoned Chicken Wings are the best and crispiest wings ever! Done in less than 20 minutes, you’ll never make wings another way again! I wasn’t sure if my seasoned chicken wings would be crispy using the air fryer, but I was pleasantly surprised!
Nowadays I’m more used to frying chicken in a healthy way and usually it’s chicken wings I cook in my regular kitchen. But it seems that this deep-fried version is not a bad one after all. The smell was so great I could barely wait to try them out. I know many people think that fried chicken has an unpleasant smell, but what I’m talking about is a different kind of chicken wing smell that’s somehow associated with freshly cooked food…like if you bite into a well-cooked steak, you’re going to realize how much salt and other seasoning is required to produce wonderful taste and texture in your mouth.
Seasoned Chicken Wings
Seasoned chicken wings are a treat in their own right. But they really shine when they’re roasted in their own sauce and topped with a flavorful, toasted breadcrumb topping!
Roughly chop the green pepper and onions. Mix together the remaining 2 tablespoons oil, the garlic, and juice. Toss the vegetables in the mixture, and roast them on the sheet pan for 10 minutes.
Toss the vegetables and continue roasting for another 10 minutes, or until the drumsticks are cooked through. Remove from the oven and stir the vegetables, then combine them in a bowl to prevent the spices from burning.
Air Fryer Seasoned Chicken Wings
I love a good seasoned chicken wings dish, especially if it can be cooked in the air fryer! The air fryer is the new popular kitchen appliance and I was actually skeptical about it at first. As long as you add vegetable oil, they will come out crispy and delicious!
